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Recipe of Quick Mini Pecan Pies

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Mini Pecan Pies

Before you jump to Mini Pecan Pies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.

Start out with replacing the lights. Naturally you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Making use of these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in some other rooms, not merely the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to mini pecan pies recipe. To make mini pecan pies you only need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini Pecan Pies:

  1. Prepare 3 of large eggs.
  2. Get 1 cup of sugar.
  3. Get 1/2 cup of light corn syrup.
  4. Provide 1/4 cup of melted butter.
  5. Get 1 tsp of vanilla extract.
  6. Prepare 1 cup of chopped pecans.
  7. Use 1 box of frozen tart shells.

Steps to make Mini Pecan Pies:

  1. Heat oven to 350°F.
  2. Chop pecans in super small pieces..
  3. In a large bowl put all ingredients EXCEPT for pecans. Use a hand mixer and mix on medium speed for about 30 seconds. Until mixed well..
  4. (This pic is the brand of shells I bought at Walmart.) Place each frozen tart shell on a cookie sheet. In each tart shell add a heaping tsp of chopped pecans. Then pour filling mix to the top of each shell. (This filling should fill approx. 10 tart shells).
  5. Bake at 350° for 25 min..
  6. Remove pies from cookie sheet and cool on rack..
  7. This recipe can easily be doubled..

These Mini Pecan Pies are like individual, perfectly portioned deep-dish pecan pies! Made with store-bought pie crust and brimming with sweet and sticky, ooey-gooey, crunchy pecan filling. Enjoy the delicious flavors and textures of a slice of pecan pie in a bite-sized, hand-held dessert. These mini pecan pies have the perfect amount of sweetness paired with the warming spices you crave this time of year. Starting with frozen tart shells makes it easy to achieve a crisp, buttery crust that compliments the gooey, nutty filling.

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